Professional Restaurant Cleaning Service

Elevate Your Restaurant Space

OpenMaid stands out as the number one choice for commercial cleaning services. When you choose OpenMaid, you're not just getting a service; you're gaining a team of dedicated professionals devoted to transforming your business into a welcoming space.

Experience the highest-rated commercial cleaning services in California. Book your cleaning today and witness the difference with OpenMaid.

Restaurant Cleaning Service

Front-of-House Cleaning

Keeping your dining area pristine is essential to keep a lasting impression and to provide comfort to your customers as they enjoy a sumptuous meal from your wide selection of food. OpenMaid professional restaurant cleaners will ensure cleanliness and sanitation to these areas as well

  • Ceilings and light fixtures.

  • Walls and decorations.

  • Tables and chairs.

  • Counters, seats, and benches.

  • Carpets and floors.

  • Windows and doors.

  • Bathrooms.

Back-of-House Cleaning

Your kitchen is the heart of your restaurant as it is where you showcase your culinary skills by delivering your best tasting and well-plated dishes. However, before turning your menu into life, it comes in a series of process from getting out of storage, to food preparation, to the cooking process before reaching its final stage which is plating. With this, multi-functional areas in the kitchen, it is likely that spreading of bacteria can happen which often times resulted to health code law violations and food poisoning.

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Disinfection Cleaning

Our professional cleaners at OpenMaid will thoroughly clean, sanitize, and disinfect the following kitchen areas as you desire:

  • Walk-in refrigerators, freezers, and storage areas.

  • Prep area and surfaces.

  • Walls and splashes.

  • Kitchen Flooring.

  • Kitchen equipment which includes meat slicers, grill, fryer, oven, vent hoods, beverage dispensers etc.

  • Sink and wash areas.

  • Grease Traps and Pest Traps.

  • Waste disposal area.

FAQs

  • It depends on the size of the restaurant, the number of employees, and the kind of business traffic that comes from the outside. At a minimum, you should have cleaning done at least twice a week.

  • Restaurant cleaning involves a comprehensive set of tasks designed to maintain a hygienic, safe, and pleasant environment for both customers and staff. A restaurant cleaning service typically includes both front-of-house and back-of-house areas to ensure every part of the restaurant is spotless, sanitary, and welcoming

  • Before providing a time estimate, we would have to consider the size of the company and restaurant.

  • Absolutely. We would be happy to work with you or your restaurant manager to create a customized cleaning strategy that is priced right.

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